Farm stores & regional products
Typical regional specialties reflect the history, climate and agriculture of the region. Hearty dishes prepared with regional products from the surrounding area are particularly popular and often reflect a long tradition of craftsmanship.
Typical products and dishes:
- Meat and sausage products: Tasty roasts, free-range beef and pork.
- Dairy products: Cream cheese, butter and cheese
- Fruit and vegetables: Seasonal produce from regional cultivation, including apples, pears, root vegetables and herbs, often sold directly from the farm.
- Honey and bee products: Natural honey from local beehives, reflecting the diversity of the regional floral landscape.
Culinary experiences:
- Weekly markets and farm stores invite you to buy regional products directly from the producers and find out more about how they are made.
- Seasonal festivals and farm events offer opportunities to get to know traditional recipes and discover new flavor combinations.


